Category Archives: Canning/Preserving

Yum, No Sugar Added Homemade Apple Butter

Posted on February 1, 2019 by Sandra

  (sorry … when my helper took the photos she forgot a few steps but that’s okay, I’m sure you know what’s missing)   I am making bread also so if you see flour dust everywhere you know why. A … Continue reading →

Posted in Canning/Preserving, Condiments, Crock-Pot, Everyday Life Ramblings, Jelly and Jam, Life, One Pot/ Slow Cooker/ Crockpot/ Roaster, Rambling | Tagged , | Leave a comment

Roasted Tomatoes with Garlic

Posted on August 10, 2016 by Sandra

    I need to roast these because there is 5 times more than this outside waiting to be picked.  

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Freezing SIX heads of Cauliflower for the freezer with my trusty FoodSaver.

Posted on February 9, 2016 by Sandra

  They had a great sale on Dole Cauliflower so we bought SIX heads. I will use the FoodSaver and put them in the freezer. If you have a FoodSaver, you can understand how exciting this is. If you don’t … Continue reading →

Posted in Canning/Preserving, Dinner Ideas, Everyday Life Ramblings, FoodSaver, Freezer Food, Life, product review, Rambling, Sides, Small Kitchen Appliance, Veggies | Tagged , , , , , | Leave a comment

I lost my whole garden *sob*

Posted on August 12, 2012 by Sandra

UPDATE…. Too much water was the culprit. Still trying to save the garden, nothing to harvest that can be saved. Still trying and will until the season is over. I can’t believe I lost the whole garden. Next year will … Continue reading →

Posted in Canning/Preserving, Everyday Life Ramblings, Life, Outside Garden, Veggies | Tagged , , , , | Leave a comment

My first rhrubarb of the season.

Posted on April 24, 2012 by Sandra

I am going to try making Rhubarb jam if I have enough. Right now i will just wash, trim, cut and freeze. UPDATE….. I made jam with it.

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I like when I make up a recipe and turns out “edible”. Apple Stuffed Pork Roast with Apple topping. Served with Mashed potatoes and green beans. Yummy

Posted on March 10, 2009 by Sandra

      here are the photos Start with a boneless pork loin or a pork chop Now flatten it out with a hammer or a soup can or your husband sledge hammer. Let’s not use last one. Now pound … Continue reading →

Posted in Canning/Preserving, Dinner Ideas, Everyday Life Ramblings, FoodSaver, Freezer Food, Pork, Recipes, What's for Dinner? | Tagged , , , , , , | Comments Off on I like when I make up a recipe and turns out “edible”. Apple Stuffed Pork Roast with Apple topping. Served with Mashed potatoes and green beans. Yummy