LISTEN HERE……. I put the cheese on top to seal the rest of the ingredients. If it is going to sit on the table, I am going to make sure that it stays “moist”. The cheese and tomatoes seal it in nicely. So before anyone YELLS at me…. I know, I know, I know, please don’t yell at me. Oh and 7 out of 9 said “FORGET THE OLIVES”. Okay, I will and did.
Before finished. I like to stop here and put in the fridge over night. Will finish it and serve before guests arrive.
Homemade chips too
One more larger pan when those are empty.
Holy moly…. i think I made it a little spicy LOL.
Only four have been eating it so far. Made homemade salsa and Guac also.
More people on their way
Update…. just made another batch of chips. Now the whole house smells like oil (LOL). I have all the exhaust fans on and have windows opened AND three fans going (hallway, living room and kitchen)
Second pan of dip almost gone too. Yeah…
